Cold Room

Cold Room Specification

Usage & Applications
Industrial, fruits and vegetables refrigeration

No Of Doors
1

Voltage
220-415 Volt (v)

Body Material
MS

Temperature
-18 Celsius (oC)

Usage
Industrial, fruits and vegetables

Size
Standard

Product Type
Cold Room

Cold Room Trade Information

Minimum Order Quantity
10 Tons

Payment Terms
Cash in Advance (CID)

Supply Ability
10 Tons Per Month

Delivery Time
120 Days

Sample Available
No

Main Export Market(s)
Asia

Main Domestic Market
All India

About Cold Room

A Cold Room is a temperature-controlled storage facility designed to preserve perishable goods by maintaining a consistent low temperature. Commonly used in industries such as food processing, pharmaceuticals, floriculture, and biotechnology, cold rooms help extend product shelf life, ensure safety, and maintain quality.

These rooms can be customized based on temperature requirements (chiller or freezer), size, and insulation type. They are typically built with high-density PUF panels, equipped with energy-efficient refrigeration units, and may include features such as digital temperature controllers, humidity regulation, and safety alarms.

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